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About us

Aymara is a modern Peruvian restaurant in the heart of Oslo, close to Solli plass. At Aymara, you are served Peruvian tapas with inspiration from sub-cuisines as Nikkei, Chifa, Andina and Amazónica. The portions are small to medium sized, and the setting is friendly and vibrant. Check out our menu here!

Our pisco bar operates in the same way as our kitchen; by mixing exotic flavors and ingredients from reputable manufacturers. We base a large part of our cocktail menu on Pisco in combination with other exciting types of Peruvian liquor. In our Pisco bar you can enjoy a good drink, some snacks or even a full meal. If wine is more your thing, you can look forward to discovering our large range of noble drops – from both the new and old wine world.

If you are looking for a cozy venue for your next event, company dinner or friend gathering, Aymara is the perfect spot. We both have a function room and a chef’s table, and can acommodate for groups up to 60 people. A meal at Aymara is both social, colorful and packed with flavors – and a culinary journey through Latin American traditions!


If you have questions or want to book a table for a bigger group, send us an email: booking@aymara.no


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Welcome to Aymara!

Publisert: 3. November 2023

Takeaway Oslo – order takeaway from Aymara

Peruvian dishes that leave you both satisfied and surprised...

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Publisert: 13. October 2023

Nikkei – Peruvian food with Japanese influences

Nikkei – a perfect mix of Peruvian and Japanese food culture...

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Publisert: 13. September 2023

Weekday treat – sharing menu offer

Try an 8-course sharing menu for two people, for only 695,-!...

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Publisert: 21. August 2023

Aymara reopens September 1st

We reopen on September 1st with a brand new menu!...

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Publisert: 13. June 2023

Ceviche recipe from Aymara Peru

The most important ingredient in Peruvian ceviche is leche de tigre and quality produce....

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Publisert: 10. May 2023

Taste exclusive, Argentinian wines at Aymara

Try exclusive Argentinian wines along with a colorful 6-course menu on June 7....

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Publisert: 8. September 2022

Winemaker’s dinner with Aperitif and Perelada

We invite you to a tasty evening with seven Spanish wines from Perelada...

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