Aymara is a modern Peruvian restaurant in the heart of Oslo, close to Solli plass. At Aymara, you are served Peruvian tapas with inspiration from sub-cuisines as Nikkei, Chifa, Andina and Amazónica. The portions are small to medium sized, and the setting is friendly and vibrant. Check out our menu here!
Our pisco bar operates in the same way as our kitchen; by mixing exotic flavors and ingredients from reputable manufacturers. We base a large part of our cocktail menu on Pisco in combination with other exciting types of Peruvian liquor. In our Pisco bar you can enjoy a good drink, some snacks or even a full meal. If wine is more your thing, you can look forward to discovering our large range of noble drops – from both the new and old wine world.
If you are looking for a cozy venue for your next event, company dinner or friend gathering, Aymara is the perfect spot. We both have a function room and a chef’s table, and can acommodate for groups up to 60 people. A meal at Aymara is both social, colorful and packed with flavors – and a culinary journey through Latin American traditions!
If you have questions or want to book a table for a bigger group, send us an email: email@example.com
Welcome to Aymara!