Welcome to Aymara
A modern Latin-American restaurant in the heart of Solli plass.
Our head chef Kim Daniel Mikalsen and his talented team combines the modern Latin-American cuisine and its Asian flavored influences with the best of Norwegian seasonal based produce.
Booking
We recommend that our guests reserve a table in advance, but we always keep a few tables for “walk ins”.
We accept bookings for the following times:
Tuesday & Wednesday 17:00 – 24:00
Thursday – Saturday 17:00 – late.
Monday & Sunday – Closed.
(The kitchen closes at 22:00 all days)
Our Ceviche bar opens at 15:00 Thursday – Saturday.
For groups of 10 people or more send a request to: booking@aymara.no
La Cueva
Welcome to our “Cave”, our so called Chambre Séparée where we can seat up to 60 guests.
This part of the venue allows you to sit slightly more private, and is perfect for business dinners, weddings and other events.
For more info send a mail to: booking@aymara.no
Opening hours
Tuesday - Saturday 14:00 - Late (Kitchen 22:00)
Ceviche bar from 14:00 & Kitchen from 17:00
Sunday - Monday closed